Just a quick one.. need to prepare food for iftar.. gonna go to mom since today and tmrw hb will not be joining us for dinner..
Managed to bake another type of cookies for Eid.. wooohooo i am on the roll... best part i can bake and bake and bake without anyone telling me "eh u not tired ah..." :op
Okie i dont know how it taste like.. all i know this almond cookie has that melt in ur mouth texture..it was rated 5* by those who had baked it.. will let u know my verdict after iftar.. recipe fm Kak Intan
My verdict: Yep its a melt-in-ur-mouth type of cookie, full of flavour.. mom likes it.. i do too.. this recipe is a keeper!
350g ground almonds
400g sugar (grind)
1 tsp baking powder
1 tsp baking soda
pinch of salt
2 3/4 to 3 cups of oil (i used canola oil)
Mix all ingredients except oil
Add oil bit by bit.. (i used 2 3/4) till soft dough form
Roll into small balls and flatten top
Bake in preheated oven of 160C for 20mins