I will do a quick post... we dont want to be late for Sonia's school performance! shes super excited especially after i put on her ballerina costume... not just any ballerina mind ya... her group is called.. "Funky Ballerina" hahaha.. I will try to take lots of pics and share it with u girls (and guys) ok..
Salam Jumaat peeps.. i had wanted to update my blog yesterday but was too busy with baking.. i baked this kuih bakar on wed right after i baked mac shells... i havent stopped munching eversince.. ha! Thursday came and I finally decided to just close my eyes and gave half portion to mom.. it was a hard decision to part with my fav kuih but i did it lol.. u gv me any kinda of kuih bakar and i will not even be bother to think abt my yo yo weight :op
Thank you so much Cik Mat for sharing such a wonderful recipe and to Ros where i first chanced onto his recipe..
5 Grade B Egg
500ml Coconut Milk
190g Granulated Sugar
1/2 tsp Salt
1 tsp Vanilla Essence
450g Pumpkin - steamed
Sesame Seeds - for sprinkling
- Place pumkin & coconut milk in a blender & process until pureed. Pour into a big bowl. Blend the remaining ingredients (except sesame seeds) until smooth. Strain into pumkin mixture & mix well.
- Line tin with aluminium foil & spread 1 tsp oil. Heat the tin in oven for 10 minutes. Pour batter & sprinkle sesame seeds.
- Bake at 180C for 45 minutes or until cooked. - i baked it at 165C
.... ok thats it.. i gotta run.. i can hear hubs voice so clearly eventho hes in the basement!.. to Hairi .. i know u read mama's blog everyday... all the best in ur exam today! to all my readers.. hv a good weekend peeps!