I must be a sucker when it comes to this cake that each time I see someone bake this cake .. I will hv the urge to bake it again.. not only to bake it.. but to keep it to myself and not share it with others muahahaha..
So to whoever out there who wants to gv this recipe a try.. i suggest DON'T cos u guys make me wanna bake it again and again!!!! ahaakkss
To Ellie.. ty for sharing this super wonderful recipe dear and to everyone else who has tried and baked it a couple of times... u know u want to bake it once u see me baking it again and again and again kahkahkah
Ingredients
250g lightly salted butter, at room temperature, plus extra for greasing
250g caster sugar
4 medium eggs
1 1/2 tsp finely grated orange zest
250 g self raising flour
85 ml freshly squeezed orange juice
For the icing:
125 g icing sugar
5 tsp freshly squeezed orange juice
Method
- Preheat the oven to 170C. Grease and line a 22-cm clip-sided round cake with non-stick baking paper.
- Using an electric whisk, cream the butter and sugar together for 4-5 minutes until very pale. Beat in the eggs, one at a time, beating very well between each one, if necessary adding a spoonful of flour with the last egg to prevent the mixture from curdling. Beat in the orange zest. Add the flour all at once and mix in well, then slowly mix in the orange juice.
- Spoon the mixture into the prepared tin and bake on the middle shelf of the oven for 45-50 minutes or until a skewer, inserted into the centre of the cake, comes out clean. If it starts to brown too quickly, cover loosely with a sheet of lightly buttered foil.
- Leave the cake, in its tin, to cool on a wire rack, then carefully remove the sides and base of the tin and peel off the paper. Put it onto a serving plate.
- For the icing, sift the icing sugar into a bowl and stir in the orange juice until you have a spreadable consistency. Spread it over the top of the cake, letting it drip down the sides, and leave to set. Serve cut into slices, and store any leftovers in an airtight container.
65 comments:
kak rima,
mana u beli tin dia ni.. aduhai..so comeii!!! mcm tak penah nmpk d KL nih.. ke ada but aida yg tak penah nmpk.. ;)
Rima,
WOW! ur cake looks ubber delicious. I told my hubby just now, tomorrow I'm gonna make orange cake. And he was like "orange cake??". Blur je mamat tu sebab bini dia tak penah2 buat orange cake before. Thx! Will definitely give a feedback tomorrow :D
Aida
All my bundt pan is fm Nordic Ware.. u can get it online or like me.. i got it fm our local baking speciality store here.. maybe u can google and see if kat KL ade jual ke tidak.. i rasa sure got sell ah :o)
Alamak Sizuka.. dontttttttt hahahha.. habis lah.. i sure akan bake it again after u bake it hahaha
Let me know ok if u like it cos i lurveeeeee it!!
Wow, that looks amazing! I always have trouble using any bundt tin. Do you grease the tin first? How do you get it out so perfectly? Mine seems to get stuck all the time, even when I grease it.
I have a very gd orange cake recipe too but this one looks good too, I saw it at Ellie''s blog and still in my to bake list :).
Rims,
Nordicware tu yg kat Adelphi izit? ada a bit ex kan..
niways..ai rasa nak terjangkit nih cake jugak ..been quite sometime I baked this cake yg telah menjadi idaman kalbu mummy ai..hehe..
so pi carik oranges dulu lah...
ahhh...ni lagi satu yang i aim nak buat but then tk terbuat buat lg..kena jugak buat over the weekend...tak tahan dah ni..eh, the muffin/cake tray tu cantik bangat! adusss kek cantik, tray pun cantik...laaagi rambang mata ahaks!
emmm...keep to yourself eh???anyway thanks for buying the calculator for your god daughter,marissa.didn't know until mum told me..
Rima, i've tried it once. Baked it in a cupcake pan. Hubby loves it, kids like it, my mom, ermm... no so... but my icing was a failure. did not turn out as nice as yours. will definitely try it again. Got lots of oranges in the fridge. he he...
Ju'eta
Yes when it comes to bundt pan i hv to make sure i grease every nook and cranny of my bundt pan no matter how expensive the bundt pan is..i also hv to dust it with flour or cocoa powder if i'm baking chocolate cake..
Jess
Oh?? maybe someday i can try out ur recipe too..
I dont even know how many times i've baked this orange cake.. i simply love the taste and texture of this cake..
Babe
Ah ah lah.. i bought it kat chong trading aldephi.. i found out later that kat shermay also jual.. slightly murah sikit but kan now that i dah kena tipa tertipu beli silpat mat kat sana macam haizzz..
I know ur mom likes it.. i lagi lah.. if nampak orang buat boleh terasa kat anak tekak sendiri how this cake taste like.. tu lah dgn cepat pi bake.. lucky ade oren kat fridge heheh
Zarin
If kek jadi cantik... selera macam membuak buak ahakksss
Go ahead and gv this recipe a try.. ramai yg dah mencobanye :o)
Beauty
Alamak macam mana mami boleh bilang pulak!
Yan
Yep i hv tried in in round and square pans a couple of times , as cupcakes and now in bundt pan.. walau dimana pun ku bake it.. ku tetap tak renti renti makan kek ini muahahah
slrrpppppp!!!!!!!!!!! am drooling for your bundt-pan!!! tlg belikan bleh? :p susah nk jmpa kat kl ni. huhuhu..
btw, i made the cake for my boss and she requested for the recipe! hehe..
Rima
As usual, I dah amik reipinya (tapi I amik dari blog 'Arah' kot. I think same recipe). I nak juga buat kek tu since semua orang terkesima sama... The thing is, I need to cari biji oren to semai dulu, heheh.
Hai Rima,misah here, wow best nyer kek nie, i baked it yesterday but without d icing. tu pon da cukop la sedaaap, kunyah2 manje jer biler mkan..sure akan buat lagi..tks 4 sharing eh..:}
Salam kak rima!! salam kenal! :D sori ya, dah lama jd silent reader akak :D suke tgk ank akak yg cute tu akak pun cute jugak ;-)suke tgk kek2 akak sume nak2 kek lapis akak mmg mabeles ;-)kita add link akak kat mine k :D arigatouuuuu!!!
mrs plain june
Insyallah.. i will let u know the next time i go to KL.. jgn mintak salu lorry of nordicware pan sudah lah.. tak terlarat mak hehehe
Dah buat eh.. sedap kannn :o)
Hehehe
Ada baik kah cik som?? lama tak nampak cik som bermain main kat sini hehehe
Dah copy kira dah satu step mendekat kan diri untuk membaking this cake.. cuba semai kan biji oren tu sekarang.. siapa tahu besok lusa dah boleh bake it?? ahakss
Misah
Dah ku kata.. siapa yg dah bake sure akan bake it again and again.. nampak aje kelibat orang lain buat.. kita pong boleh terasa kat anak tekak kita eh hahahah
Salam Ija
Aduhaiii melorot kain mak.. if muda muda orang panggil cute kita macam kembang.. but if dah tua kerepot orang panggil kita cute.. adeh adeh.. bukan lagi kembang.. kembang semerbak segala gala nye.. ni yang mood terus melonjak lonjak ni muahahha
Good to hv u onboard Ija.. nanti i go and knock on ur door wokey..
Danke!
Hi kak rima..dah lama saya jd silent reader...
nak tahu jugak kalau kita bake in cup or put in the bundt..time and temperature utk baking still sama ke?
Ty for leaving footprints Linda.. Of cos tak sama ah.. temp nye sama aje..
If I bake it as cupcake it only takes me 20mins and in bundt pan it took me 45mins.. every oven perangai nye berbeda so u check ur cake first eh bef u take it out of ur oven..
oohhhh noooooo...not this one again? hahahhaa..nasib baik i dun have orange in stock...mau trus panaskan oven, hahaha. i know how it taste..aiyooooooo! rima, dont u dare buat yg devil choc cake tu plak, hehehe....
Muakakakah.. jng dicabar cik Jun.. nanti akan ku buat jugak malam ni kahkahkah
Rima
Wpun tak tinggalkan thumbprint, I tetap datang main2 air kat dlm swimming pool tu, ehekk.. (sama gak kat rumah cik Yat kita tu. Skrng kita baca dari hp aje, tu yg sukar nak tinggalkan t'print).
Lahhh patut lah macam ternampak si polkadot pink dari jauh lagi.. rupenye cik som kita yg sedang main main air haha
OMG! comel kiut miut macam aku! kikikikiki... nih yg jeles ngan acu ituuu... pinjam rim! besok aku pulang! kekekekeke...
Pi give kek orange nie pat BEAUTY tuuu---asik nakkkk jerrr... hehehehe... "Tks eh reserved dis cake for me--but i tak suka yg orange!!" *dialog perasan semerbak dari Li-Lin*
Hana
Huh? nak pinjam eh.. ade IOU punya buku kecik tak.. alahhh yg buku tiga lima tu hahaha.. must sign first then i pinjam kan kahkahkah
Lyn
LOL i still hv.. harus makan sowang sowang baru shiok but ah if u want one small piece i can share with u hehe
Hi Rima,
Love ur pictures! and ur cake too! hehe. Looks really delicious ;)
Just want to ask you, where did you can that bundt pan from and how much is it?
Do u by any chance know where i can get bundt pans from in KL?
Btw..was jus wondering if the pan you have is the same one as this on nordic ware's website?
http://www.nordicware.com/store/products/detail/bundt-duet-pan/69E93FC2-279B-102E-91C0-0026B942890D
Thanks
SL
Hi Rima,
My bad..pasted the wrong link. should be this one instead..
http://www.nordicware.com/store/products/detail/garland-bundt-pan/2221E33A-7C89-102A-B382-0002B3267AD7
SL
Ty SL
All my bundt pans r fm nordicware.. Bought it here in Sg at chong trading aldephi.. U can get it fm shermay too.. Cost S$98 each...
Yes thats the one if u wanna order it online :)
hye rima,
actually your recipe utk orange cake ni sama dgn recipe yg i guna utk cupcks!!! basic vanilla cake tu boleh ubah utk semua acara, eh, utk semua perisa.. i buat strawberry choc chips and oreo... and sekali sekala ade pernah buat orange but without the topping tu.. so ni dah nampak itu topping gula ising dengan lemon tu.. i dah teruja nak buat la pulak.... hua.. there goes my supposedly study time! hahahahahaha
thanks rima!
seems like purchasing online would be cheaper?
btw, can all the batter of the above recipe fit into 6 of the bundt moulds?
SL
Edi
Ehhh tok sah belajar.. pi baking lagi bagus muahahah ..tak ah.. joking aje.. u study siang.. malam u bake ah.. baru balance hidup kita ni :o)
Oh ye ke?? lain kali i nak cuba buat si oreo lah.. apa rasa agaknye eh.. sure buttery oreo hahaha.. ape aje!
SL
Yes if u can wait.. sure why not.. sometimes they hv it on sale too..
I get 6 mini bundt and 4 cupcakes out of this ingredients.
Hi Rima,
Its me again. Sorry for being so long winded. Do you mind weighing how heavy the garland bundt pans are and also one normal 12 or 10 cup capacity bundt pan?
Coz im trying to figure out how much the vpost cost would cost me. But i cant find out from anywhere how heavy those pans are.
Really sorry for troubling you.
Thanks so much. Really appreciate it.
SL
tryla.. tp oreo i suke as cupcks... buttercream tu pun u crush oreo jugak and gaulkan.. oreo tu crush sekali dengan cream dia sumer, utk cake and buttercream.. lagi syiok!!
happy baking!
Hi Rima,
Hv tried this recipe n yes it turns out yummy..tks for the recipe ya!
Rosie
Rima, I baked the cake and hubby loves it a lot! Thank you! :D
Hi SL
Sorry for my late reply.. i will try to remember to weigh it when i get back home fm bkk..
cheers!
Edi
One fine day akan ku cuba bagaikan si sicilian orange cake ni.. tks for the tip!
Hi Rosie
Long time no hear.. hope all is well.. glad it turned out good.. glad u like it.. hv fun baking!
No worries Sizuka.. penting hb suka hehehe
Hi Rima,I'm the happiest woman today...well not because I baked the cake (kek akan jd kenyataan hujung minggu ni) but I found the pan. Although it's not nordic ware but physically it looks like one. For those who are crazily searching for one *cough*like me*cough* I found it in the Menu Kitchenware in SACC mall in Shah Alam.it was my first time to the store and it's not going to be the last hehehe....the normal price for 12 holes (common design for all) is RM28.90, but after 30% disc it costs me RM20.23. I've never tried it out so i can't comment on the outcome,but the design certainly comes close to the nordic. Stay tune.....hehehhee.
Happy for u Maizatul.. murah bangat .. remember to grease it well ok.. also once dah ready let me know boleh i tengok how ur bundt pan look like.. hmmm do u hv a blog??
Hi Rima...
Made this cake last Friday. Though mine doesn't look lovely as yours, infact, cam langit dengan bumi bezanya, taste wise, it's lovely. Allow me to re-post the recipe in my blog ya. Thank you for sharing.
Hi Mama
Tak de lah macam langit dgn bumi.. mama lagi power bab bab baking ni.. kita ni ur junior aje tau and when mama come here.. hati kita besar gitew hehhe
Glad u like it Mama and no worries.. sharing is caring hehe
salam kenal puan Rima...
Sebelum tu saya salute nyaaaa dengan puan...masya allahh sungguh terpegun saya melihat hasil kerja puan, bukan sahaja cantik, tapi penuh keikhlasan. Minta halal yea saya mencuba kek ni tadi....
Salam kenal cik mat gebu..
I very the malu meow bila cik mat kata begitew.. actually kan i also bukan nye terer sangat.. just sharing what i hv baked in my kitchen.. i do hope that u like this orange cake as much as i like ur prune layer cake.. ahaksss
Salam Rima,
I do not know whether u still remember me or not...hehe..the last time I tried ur brownie recipe.
For this time would like to try ur SOC...just to get permission from u dear...meanwhile just to let u know I'm still ur silent reader...admire ur baking very much....hehe akak ni pemalu...meow2 kucing aahh.Thanks erk rima for sharing the recipe.
Nuridah
Of cos i remember u right after i went to ur blog hehe.. how hv u been?
Cuba lah si SOC.. ramai yg dah mencuba nye and akan bake it again and again hehe
Nanti i also wanna bake this cake lah.. macam terasa kat tekak pulak :o)
salam Rima kenal rima....ur orange cake look so lovely....
Salam kenal to u too Lina.. ty and if u hv the time do gv this recipe a try.. the texture and the taste is delish.. "o)
Hey..Rima..salam kenal..I love ur Blog.. ur cake drolling lah.. makes me want to try.. thanks for sharing.. ;))
blog yang bagus, salam kenal
Salam kenal Melly and ty for dropping by
Ty Dwi.. salam perkenalan yah
this recipe is fr ALMOST BOURDAIN BLOG u should give credit to him.. shame on you.. Anonymous
AGAIN N AGAIN i hv given HER credits!!! Geeeshh u cant even leave down ur name!!!
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