A few days went past and bef I know it.. its been 4 days since I last updated my blog.. busy with my kids.. Eid visiting.. yadda yadda yadda.. Sonia didnt get her booster jab last friday simply cos she still has flu and will only get her jab in two weeks time.. doc said she has an ear infection cos of her bad cough.. shes no longer coughing and no longer needs to blow her nose all the time but still has to take her ear infection medication till end of this week..
Hairi on the other hand is resting at home and will be going for his second appt this afternoon... my nyayi is still in hospital and it was nice to finally get to visit her last friday.. she looks ok except shes in pain when u touch her swollen leg when we visited her again last sat. Dont know when i will be able to visit her again cos this week I am gonna be busy baking for this weekend event... oh and finally we managed to cover a few "must" go houses for Eid.. yes yes we are very much still into Eid mood hehehe
Anyway hv u heard of layer cake using egg whites only?? well this cake uses egg white and its funny how many cake recipes u can find online using egg whites alone.. try it and who knows u might like it :o)
1.5 tbsp condense milk
450g egg white
1/4 tsp salt
2 tsp emulsifier
115g HK flour
25g milk powder
a drop of yellow colouring
chocolate paste - (i used BF paste)
Preheat oven 175C
Whisk butter for 30mins and add in condense milk..
Fold in sifted HK flour and milk powder - put aside
Whisk egg white, salt and emulsifier till fluffy.. add in sugar a little at a time and continue to whisk till soft peak.
Fold in egg white mixture into butter mixture carefully.
Divide batter into two equal part.. add BF paste to one part and yellow colouring to another
Bake every layer (80g) using upper fire (grill).. bake last layer using upper and lower fire 150C for 15mins.
Note: I used chocolate chip on every chocolate layer..
Source: Fm an indon food blogger whose name i had forgotten to write down in my baking book.. all i wrote down was Saji (a book where she got the recipe fm).. so ty dear blogger for sharing!