Oven Baked Donuts







The first time i ate baked donuts was at Chatchuchak (JJ) market in Bangkok.. got addicted to it and used to bake it all the time when i was pregnant... two years on and today I decided to bake it again... (welp.. tooth  aching and still baking Rima? hahha) simple recipe... healthier (ahem ahem) and guilt free even if u eat 24 of em' :op







Ingredients (makes 24 donuts)
1 cup all purpose flour
1/2 cup sugar
3/4 tsp baking powder
3/4 tsp baking soda
1/4 tsp salt
1 egg
150g plain yogurt
1 tbsp canola oil
2 tsp lemon juice
1 tsp vanilla extract







Method
In a small bowl, combine the dry ingredients
Combine the egg, yogurt, oil, lemon juice and vanilla.. mix well (handwhisk) 
Stir into dry ingredients just until moistened
Coat the tube pans with nonstick cooking spray and dust with 1 tsp confectioners' sugar. divide batter among pans
Bake at 180C for 13mins or until a toothpick inserted near the center comes out clean







I am not too sure if this recipe belongs to Pink or Js Mum...however i do remember that i got it fm a site called singapore motherhood (where all the preggie moms hang out online)




3 comments:

SJB said...

Look so cute.

Yat Maria said...

Hi Rima

I like the way you present the food, the fotos are nicely snapped :) I loike !!!

And these doughnuts...definitely gonna try baking some... bila tu??? mmmm....

Rima said...

SJB
Too cute to even eat them ey heheh

Hi Yat
Ty ty... presentation important tau even waktu kita hidang makan.. right?? hehhe

Honestly.. its the wonders of DSLR camera tu hehehhe hb thought me alot on how to use it... he did all the readings and teaches me along the way .. if it was me.. tak kuasa i nak do all the read up :op

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